Description
Make this quick, creamy cinnamon honey butter at home. It requires only a few ingredients and is ready in minutes to serve with warm rolls or toast.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1/4 cup honey
- 1 tablespoon ground cinnamon
Instructions
- Place the softened butter into a mixing bowl.
- Add the powdered sugar, honey, and ground cinnamon to the bowl.
- Beat the mixture with an electric mixer on medium speed until it becomes light and fluffy, about 2 to 3 minutes.
- Scrape down the sides of the bowl as needed during mixing.
- Serve immediately or chill for later use.
Notes
- For a firmer texture, chill the butter mixture for 30 minutes before serving.
- If you prefer a stronger cinnamon flavor, add an extra 1/2 teaspoon of cinnamon.
- You can substitute brown sugar for powdered sugar for a deeper molasses flavor.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 195
- Sugar: 14
- Sodium: 65
- Fat: 17
- Saturated Fat: 10
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 0
- Protein: 0
- Cholesterol: 45