Description
Prepare these simple, no-bake bites featuring the classic combination of chocolate, peanut butter, and banana.
Ingredients
Scale
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1/2 cup creamy peanut butter
- 1/4 cup cocoa powder
- 2 tablespoons maple syrup
- 1/4 cup mini chocolate chips
Instructions
- In a medium bowl, combine the mashed bananas, rolled oats, peanut butter, cocoa powder, and maple syrup. Mix until fully incorporated.
- Stir in the mini chocolate chips.
- Roll the mixture into small, bite-sized balls (about 1 inch in diameter).
- Place the balls on a parchment-lined plate or tray.
- Refrigerate for at least 30 minutes to firm up before serving.
Notes
- If the mixture seems too sticky, add 1 tablespoon more rolled oats.
- Store leftovers in an airtight container in the refrigerator for up to one week.
- You can substitute almond butter for peanut butter if desired.
- Prep Time: 10 min
- Cook Time: 0 min
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 10
- Sodium: 45
- Fat: 8
- Saturated Fat: 2
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 3
- Protein: 5
- Cholesterol: 0