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Greek Yogurt Parfait with Honey and Berries

Amazing 5-Minute Greek Yogurt Parfait with Honey and Berries


  • Author: Alexander Knight
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

A simple and delicious Greek Yogurt Parfait with Honey and Berries, perfect for a quick no-cook breakfast. Layer creamy yogurt with fresh berries and sweet honey for a delightful start to your day.


Ingredients

Scale
  • 1 cup Greek yogurt
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 2 tablespoons honey
  • 1/4 cup granola


Instructions

  1. Spoon half of the Greek yogurt into a glass or bowl.
  2. Top with half of the mixed berries.
  3. Drizzle half of the honey over the berries.
  4. Sprinkle half of the granola on top.
  5. Repeat the layers with the remaining yogurt, berries, honey, and granola.
  6. Serve immediately.

Notes

  • Feel free to adjust the amount of honey to your sweetness preference.
  • Any type of granola will work well in this parfait.
  • You can substitute other fruits like peaches or kiwi if berries are not available.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait
  • Calories: Approximately 350-400 calories (will vary based on specific ingredients)
  • Sugar: High (natural sugars from fruit and honey, plus any added sugar in granola)
  • Sodium: Low
  • Fat: Moderate
  • Saturated Fat: Low
  • Unsaturated Fat: Moderate
  • Trans Fat: Negligible
  • Carbohydrates: Moderate to High
  • Fiber: Moderate
  • Protein: High
  • Cholesterol: Low
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