Description
Refreshing homemade strawberry-lemonade popsicles perfect for a hot day.
Ingredients
Scale
- 1 cup fresh strawberries, hulled and quartered
- 1/2 cup fresh lemon juice
- 1/4 cup sugar (or to taste)
- 1 cup water
Instructions
- Combine strawberries, lemon juice, sugar, and water in a blender.
- Blend until smooth.
- Pour mixture into popsicle molds.
- Insert popsicle sticks.
- Freeze for at least 4 hours, or until solid.
- To remove popsicles, run molds under warm water for a few seconds.
Notes
- Adjust sugar to your preference.
- You can use other berries instead of strawberries.
- For a smoother texture, strain the mixture before pouring into molds.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: 50
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg