Description
A refreshing and vibrant salsa made with fresh strawberries, perfect for dipping with chips.
Ingredients
Scale
- 1 cup chopped fresh strawberries
- 1/4 cup chopped red onion
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon lime juice
- 1/2 jalapeño, finely minced (optional)
- Pinch of salt
Instructions
- In a medium bowl, combine the chopped strawberries, red onion, and cilantro.
- Add the lime juice and minced jalapeño (if using).
- Gently stir to combine all ingredients.
- Add a pinch of salt and stir again.
- Taste and adjust seasoning as needed.
- Serve immediately with tortilla chips.
Notes
- For a sweeter salsa, use riper strawberries.
- Adjust the amount of jalapeño to control the spice level.
- This salsa is best served fresh.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: Texan
Nutrition
- Serving Size: 1/4 cup
- Calories: 25
- Sugar: 4g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg